COVID-19 Information for Food Facility Operators

NOTICE

Effective Tuesday, September 8, 2020, according ot the Governor's Blueprint for a Safer Economy, Santa Cruz County was moved to:

 SUBSTANTIAL TIER STATUS 

Under this status the following can occur:

• Restaurants can open indoor service up to a 25% capacity or 100 poeple, whichever is fewer 
• Bars, brewpubs, breweries, distilleries and pubs must close all operations both indoor and outdoor unless providing meals
• Wineries can open outdoors with modifications

Bars, brewpubs, breweries, distelliries and pubs must follow restaurant guidelines if providing meals

Guidance Documents:

• UPDATED: What to Do If We Suspect or Have Confirmed A Food Service Worker is COVID-19 Positive
• NEW: Effective July 28, 2020 Health Officer Order Requiring Isolation of Those Presumptively Infected with COVID-19
• NEW: Effective July 28, 2020 Health Officer Order Requiring Quarantine of Those Individuals Who Have Been in Close Contact With Someone Presumptively Infected With COVID-19
• UPDATED: Shelter in Place Order Supplement (Eff 5/30/2020 until further notice)
• NEW: Checklist to Re-Open Seating Areas in Restaurants (only outdoor seating allowed for now) 
• NEW: Dine-in Food Service COVID-19 Prevention Plan (Word) (PDF)
• NEW: COVID-19 Staff Training Presentation (being updated)
• Health Officer Order to Wear a Face Covering
• How to Make a Face Cover
• FAQs Regarding Face Coverings
• How to Make a Face Cover (Video)
• How to Wear a Cloth Face Mask (Video)
• APPENDIX A: Social Distancing Protocol
• Social Distancing Guidelines for Food Facilities
• NOTICE TO FOOD FACILITY OPERATORS: Operational Requirements Due to Coronavirus (COVID-19) 
• Food Facility Operator Frequently Asked Questions
• COVID-19: Information & Updates for Santa Cruz County
• California COVID-19 Information
• CDC Guidance
• COVID-19 Social Distancing Protocol Signage

    Ligas en Español

• (En Proceso)Que Hacer Si Sospecha o Confirma que Un Trabajador de Comida Tiene COVID-19
• ACTUALIZADO: Suplemento a la Orden de Permanecer Refigiados en el Hogar (Efectiva 5/30/2020 hasta ser reevaluada)
• NUEVO: Lista de Verificación para Reabrir el Comedor en un Negocio de Comida solo se permite servir afuera por ahora)
• NUEVO: Plan para Prevenir COVID-19 en Negocios Reabriendo su Comedor (Word) (PDF)
• NUEVO: Entrenamiento Para Trabajadores Sobre COVID-19 (se esta revisando)
• Orden de Usar Cubiertas para la Cara 
• Preguntas y Respuestas Sobre Cubiertas para la Cara
• Como Hacer Cubiertas para la Cara
• APÉNDICE A: Protocolo de Distancia Social
• Guía de Distanciamiento Social para Establecimientos de Comida
• AVISO A PROVEEDORES DE SERVICIO DE COMIDA: Requisitos de Operación a Causa del Coronavirus (COVID-19)
• Preguntas y Respuestas para Operadores de Servicio de Comida
• COVID-19: Información & Actualizaciones para el Condado de Santa Cruz 
• Información de California
• Guía del CDC
• Letreros de COVID-19 para el Protocolo de Distanciamineto Social